La Jolla Posts / July 11, 2019 Iron Horse Edition of Bubbles & Brunch SHARE TWEET SHARE COMMENT What better way to appreciate the warm summer months than with brunch?! We’ve teamed up with Iron Horse Vineyards to create a special Bubbles & Brunch pairing menu. Experience a decadent 4-course meal served alongside hand-picked selections from their vineyard for $60 a person ($35 for food +$25 with wine pairings). The wines are elegant, bright, focused, highly nuanced, soft and silky. They exude quality and class. Above all, Iron Horse’s very own winemaker, David Munksgard, strives for exquisite balance. This special edition of Bubbles & Brunch will take place inside Herringbone La Jolla on Sunday, July 28th from 10am-2pm. Reserve your seat HERE and be sure to order from the Bubbles & Brunch: Iron Horse menu which is listed below. FIRST Fresh baked Madeleine Paired with 2015 Ocean Reserve Blanc de Blancs SECOND Strawberry Aguachile shrimp & rockfish, fresno chiles, micro cilantro, charred mint oil Paired with 2014 Wedding Cuvée Brut Rosé THIRD Shrimp Taco Al Pastor napa cabbage, pickled red onion, charred pineapple Paired with 2014 Russian Cuvée FOURTH Croque Madame Brioche, French ham, bechamel, quail egg Paired with 2014 Classic Vintage Brut Not the brunch type but still want to be included in the wine hype? We’ve set aside some Iron Horse Vineyard bottles aside for dinner service that weekend as a tasting, but act fast before they’re gone!